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Lake County 2025 Restaurant Week Feb 24-Mar 2

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Lake County Restaurant Week: A Culinary Celebration Kicking Off February 24

Food lovers, mark your calendars! Lake County Restaurant Week returns from Monday, February 24, through March 2, offering a weeklong showcase of the region’s best dining spots. Whether you're a local foodie or visiting for the first time, this event is your opportunity to indulge in exclusive prix-fixe menus, special discounts, and signature dishes at some of Lake County's top restaurants.



One of the must-visit spots this year is Boston’s Steakhouse, conveniently located across the street from the Fainting Couch Hotel. Known for its premium cuts of steak, fresh seafood, and elegant atmosphere, Boston’s Steakhouse is a prime choice for those looking to enjoy a top-tier dining experience during Restaurant Week.

In addition to Boston’s Steakhouse, many beloved Lake County eateries, wineries, and cafés will be participating. Expect a diverse lineup of farm-to-table cuisine, international flavors, casual bites, and gourmet treats. Whether you're craving a sizzling steak, fresh-caught seafood, or locally produced wine, this event has something to satisfy every palate.

Why You Shouldn’t Miss It

Exclusive Menus & Discounts – Restaurants craft special offerings just for the week.✔ Support Local Businesses – A great way to discover and support the culinary scene in Lake County.✔ Wine & Dine – Many participating spots feature Lake County’s renowned wines to complement your meal.✔ Perfect for a Night Out – Whether it’s a romantic dinner, family gathering, or casual meet-up, the variety ensures there's something for everyone.

Plan Your Culinary Adventure

Restaurant Week is one of Lake County’s most anticipated food events, so reservations are highly recommended. Stay tuned for a full list of participating restaurants and their exclusive offers, which will be available on Lake County’s tourism website as the event approaches​. lakecounty.com


Don’t miss this delicious celebration of Lake County’s vibrant food scene—see you at the table! 🍽️

Feb 5

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